The Impact of PulseNet on Foodborne Illness in the United States: An Economic Evaluation – 5/23/2016
Speakers: Dr. Robert Scharff, Ohio State University, Dr. Craig Hedberg, University of Minnesota
Objectives:
- Participants will be able to describe how PulseNet reduces foodborne illness in the United States
- Participants will understand how the benefits of illness reduction from PulseNet are related to the costs of the PulseNet system in the United States
- Participants will be able to describe lessons learned through PulseNet and how the network has contributed to the further understanding of the epidemiology of foodborne disease and impact on our national foodborne disease surveillance system