CSTE Food Safety Subcommittee Webinar on Metrics and Performance Measures for Foodborne Disease Surveillance – 2/6/2015

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Speakers: Dr. Craig Hedberg, University of Minnesota; Dr. Ian Williams, Centers for Disease Control and Prevention

Objectives:

At the end of the session, the participant will be able to:
  • Discuss the importance of having measurable indicators of effective foodborne disease surveillance.
  • Describe the process for developing performance measures for foodborne disease surveillance.
  • Identify key performance measures for which target ranges have been developed.

Webinar Slides